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Wine School

Fórmula «Vins de Vignerons»

Friday 15 January

Preço : 180 euros/ pessoa

Duração : 3 horas

Número de vinhos degustados : 1 champagne + 5 vinhos

Menu harmonizado : aperitivos e « amuse-bouches », frios, foie gras, patês e terrines, saladas, queijos, pães e sobremesa

 

Objetivos :

 

O objetivo desse curso é apresentar a face « secreta » dos vinhedos franceses, a partir da degustação dos chamados vinhos de «vignerons », crus vinificados por verdadeiros artesãos, onde a personalidade do homem nao se impõe à marca do «terroir ». São vinhos de qualidade, ao mesmo tempo únicos e específicos de cada região produtora.

 

Programa :

 

O curso será estruturado em três partes :

 

1) Noções de vinificação e discussão sobre o conceito de terroir

2) Técnicas de análise dos vinhos : exame visual, olfativo e gustativo

3) Degustação de 5 vinhos e 1 champagne

 

 

Vinhos que serão degustados* :

 

Champagne: Jacquesson 737

Rhône: Crozes-Hermitage 2012, Domaine des Lises

Loire : Saumur Champigny, Roches Neuves, Terres Chaudes 2012

Bourgogne : Côtes de Nuits Villages 2009, Jayer Gilles

Bordeaux : Roc des Cambes 2006

Languedoc-Roussillon/Provence/ Corse : Bandol, Domaine Tempier 2011

 

*A casa se reserva o direito de modificar os vinhos propostos em função da diponibilidade de cada um.

WINE SCHOOL

Learn about wine : passion and culture

We believe the world of wine is one where all can enter and enjoy. Wine and its language are easy skills, the learning truly enjoyable. In three sessions, our Ecole du Vin provides all the indispensable basics you need.


Whatever your level, it is never too late to embark on an adventure into this world of wine. At Legrand we offer you the opportunity to learn all the basic concepts behind tasting in three enjoyable, easy-going sessions.


Session 1: Tasting
From grape to glass this session focuses on tasting technique and the process of vinification.

Session 2: The terroirs, science and the culture
An interactive session combining blind-tasting and the culture of the regions.

Session 3: The secrets of the sommelier
From the cellar to the carafe, this session is an entirely practical one, to understand everything from the storage of wines to the choice of glasses.


Hosted by a member of the Legrand team, our Wine School is divided into three sessions of two hours each, accommodating up to twenty people at a time. Between 5 and 6 wines, accompanied by places of local produce are tasted at each sessions. Participation is of 60euros for one sessions, or 180euros for the complete course.
We also regularly host themed, seasonal sessions of Wine School over two hours.

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